Heated Incubator – MIR-H263
1. Multiple instruments needed to cover different temperature requirements
2. Hot spots and cold spots cause inconsistent results across shelf positions – invalidating batch experiments
3. Rigid fixed-temperature incubators cannot simulate real-world changing conditions or multi-stage protocols
4. Strong airflow stresses sensitive cultures, dries out media, and disrupts delicate samples
5. Fixed shelves limit the types and sizes of vessels that fit – forcing compromises on experiment design
Applications
1. Bacterial Research
2. Microbiology Research
3. Coliform Bacteria Testing
4. Drug Stability Testing
5. Food and Beverage Testing
6. Yeast Growth
7. BOD
8. Insects / Fish Hatching
Overview
Heated Incubator – MIR-H263
PHCbi Heated Incubator offers a precise and stable incubation performance across a temperature range of ambient +5°C to +80°C
Key Features
Wide temperature range of +5°C to +80°C
For diverse incubation and testing applications
Excellent temperature uniformity
To ensure reliable and reproducible results.
Flexible programmable operation
To accommodate various experimental protocols.
Low-vibration air circulation system
Provides gentle airflow to maintain chamber uniformity.
Adjustable sliding shelves
For convenient installation and improved accessibility.
Capacity(L)
165
External Dimensions (W mm x D mm x H mm)
730 x 645 x 870 mm
Temperature Fluctuation(°C)
±0.2 °C (<- 60) ~ ± 0.5 °C (60 ~ 80)
Temperature Control Range(°C)
Ambient temp +5 ~ +80 °C